Menu

PADDY'S TRADITIONAL IRISH FARE
Join us as we pay tribute to Ireland's rich and celebrated Pub culture- a culture of hearty food and drink, good music, warm hospitality and friendly banter.

  • Guinness Lamb Stew - Braised lamb, shucked peas, carrots, mushrooms, and Guinness gravy with whipped potato gratin and crispy onions 16
  • Traditional Corned Beef & Cabbage- Savory house brined corned beef, braised cabbage, new potatoes, carrots, mustard cream 13
  • Hot Corned Beef Sandwich- Tender shaved corned beef, braised sauerkraut, homemade thousand island dressing and melted Swiss cheese between griddled marble rye, served with choice of seasoned fries, hand-cut chips or cole slaw 10
  • Paddy's Irish Nachos- Seasoned hand-cut potato chips, melted farmhouse cheddar, green onions, tomatoes, olives, ripe avocado, jalapeño, Berkshire ham, ranch dipping sauce 9

BAR BITES

  • Bistro Burger Sliders - Ground chuck burgers, farmhouse cheddar, caramelized onions on mini brioche buns 8
  • Smoky Boneless Short Rib Bites - Sweet corn cakes, salsa roja, chipotle cream, and tobacco onions 8
  • Hand-cut Pub Fries - Fresh herbs, grated parmesan, white truffle oil, malt vinegar aioli 6.50
  • Warm Chips and Dip - Hand-cut Yukon crinkle chips, sea salt, caramelized onions, and ranch dip 6

APPETIZERS

  • Tex-Mex Chicken Egg Rolls - Cumin dusted grilled chicken, black beans, roasted corn, onions, peppers, and Jack cheese, crispy egg roll wrapper with avocado cream and chili mango sauce 9.50
  • Jumbo Wings - Classic wings served with crisp celery sticks and bleu cheese. Choose from hot, mild, or garlic pepper 10
  • Grilled Chicken Quesadilla - Black beans, roasted corn, onions, peppers, cilantro leaves, lime, Monterey Jack cheese with sour cream and pico de gallo 10.5
  • Pub Style Onion Rings- Amber beer battered Vidalia onions with spicy roasted red pepper dip 7
  • Paddy's House Tenders - Hand battered jumbo natural chicken tenders with choice of barbeque or sweet honey mustard dip 9.50
  • Portobello Fingers - Juicy and crispy jumbo portobello fingers with cool avocado ranch sauce 9
  • Garlic Glazed Crispy Pork Shanks - Smoke tomato BBQ sauce, spring onions, grated horseradish cream 9
  • Point Judith Calamari - Tossed with crackling garlic butter and spicy Italian peppers, served with housemade pomodoro sacue 11

DIPS AND SPREADS
...with big flavor. Our dips are designed to share but you may not want to!

  • Ultimate Nachos - Crispy seasoned homemade tortilla chips smothered with red onion, jalapeño, tomatoes, scallions, and Monterey Jack cheese with a side of sour cream and salsa 10 *Add grilled chicken 4.00 *Add Guacamole 2.00
  • Three Cheese Spinach Dip - Baby spinach, artichokes, and three cheeses with crisp tortilla chips for dipping 8

FROM THE KETTLE

  • New England Clam Chowder - A New England classic loaded with sweet clams! Full Ladle 7
  • Soup of the Moment - Go ahead and ask..."what's cookin' in the kitchen today" Full Ladle 5
  • Paddy's Onion Soup - Fresh thyme, melted gruyere cheese, rye croutons 8 
  • Soup 'N' Sandwich - A ladle of our "soup of the moment" paired with one of our half signature paninis 12

PANINI MELTS
Served with choice of seasoned fries, coleslaw or hand-cut chips and crisp pickle.  Substitute sweet potato fries .95

  • Braised Short Rib Panini - Tender sliced short rib, smoked gouda, caramelized onions, grilled portobellos, spinach, and horseradish mustard cream 11
  • Smokehouse Turkey Panini - Farmer's bacon and cave aged cheddar on grilled artisan bread with a side of honey mustard 9
  • Cuban Press - Mojo roasted pork loin, country ham, provolone cheese, house pickles, mustard sauce, Cuban style break 10

10" FLATBREADS

  • White Pizza- No sauce, no problem...mozzarella, ricotta, parmesan, pecorino romano, spinach, and roasted garlic 10
  • Meat Lovers - Italian sausage, pepperoni, applewood smoked ham, mozzarella 12
  • Tradeport Veggie - Broccoli, roasted corn, red onion, spinach, peppers, mozzarella 12
  • BBQ Chicken - Red onions, smoked gouda, cilantro 12
  • Four Cheese- Mozzarella, parmesan, ricotta, pecorino romano 10 *Additional toppings: Pepperoni, mushrooms, peppers, onions, tomato, ham, sausage, bacon, sliced black olives .75 each

BIG CHOPPED SALADS

  • Warm Gorgonzola Steak Salad - Tender slices of flame grilled steak layered on crisp salad greens with imported olives, gorgonzola cheese, herb roasted tomatoes, portobello mushrooms, garlicky French bean and crispy onions 16
  • Island Maui Salad - Grilled chicken breast with mixed greens, cucumbers, green onions, red peppers, green beans, carrots, mango with crisp wonton crackers, macadamia nuts, and toasted sesame seeds tossed in orange chili dressing 12
  • Classic Caesar Salad - Crisp romaine, grated asiago cheese and garlic herb croutons tossed in our creamy Caesar dressing 8 *Add grilled chicken 4.00 *Add salmon or steak 6.00
  • Thai Chili Chicken Salad - Chili glazed chicken, crisp garden veggies, edamame beans, avocado, crunchy wontons, rice sticks, Thai dressing 12
  • Tuscan Chicken Salad - Parmesan crusted chicken, basil marinated mozzarella, roma tomatoes and roasted red peppers on crisp salad greens tossed with balsamic dressing, rustic grilled flatbread 12
  • Southwest Chicken Chop Salad - Grilled BBQ chicken, crisp romaine, crunchy tortilla strips, avocado, roasted corn, tomato, carrots, cilantro leaves, scallions, tossed with creamy herb ranch dressing 12
  • Tradeport Chicken Cobb - Grilled all natural chicken and crisp greens with diced tomato, avocado, bleu cheese, smoked bacon, black olives, hard cooked eggs and your choice of dressing 13
  • The Harvest Salad - Crisp mixed greens, dried cranberries, Bosco pears, Granny Smith apples, gorgonzola, spiced walnuts and balsamic syrup 9
    *Add Grilled Chicken 4.00 *Add Salmon or Steak 6.00

*Dressings - Buttermilk Ranch, Creamy Caesar, Bleu Cheese, Balsamic Vinaigrette, English Bass Ale Creamy Chive, Low-Fat Zinfandel Vinaigrette, Parmesan Peppercorn

GOURMET BURGERS
Served with lettuce, tomato and sweet onion with your choice of seasoned fries, coleslaw or hand-cut chips and crisp pickle. Substitute sweet potato fries .95

  • CAJUN BLEU BURGER - Our cajun spiced BIG BREW BURGER topped with cool bleu cheese dressing, scallions and bacon 10
  • The "BIG BREW BURGER" - All our burgers are ground to our specifications and cooked to yours... Half pound of choice ground juicy sirloin grilled to order with your choice of cheese on a toasted bulky fresh roll 9
  • Paddy's Stout Burger -Guinness basted half pound Angus burger, farmhouse cheddar cheese, stout battered onion rings, toasted pretzel bun, Guinness mayonnaise 12
  • The VEGETARIAN Burger - Served on a toasted whole wheat roll with Pepperjack cheese, and a side of roasted red pepper aioli 10
  • Flame Grilled Turkey Burger - Rosemary tomato jam, Vermont cheddar and avocado on grilled buttery brioche 9

TWO-HANDED SANDWICHES
Served with choice of seasoned fries, coleslaw or hand-cut chips and crisp pickle.  Substitute sweet potato fries. .95

  • Dublin Pub Dip - Thin sliced house-roasted beef, boursin cheese spread on a crispy baguette with hot au jus for dipping 10
  • Hot Pastrami Melt - New York deli-style sliced lean black pastrami piled high on an onion roll with caramelized onions, melted Swiss cheese and a side of honey mustard 9
  • Fried Haddock Sandwich - Fresh caught day boat haddock with lettuce, tomato, and red onion on a toasted brioche, housemade cole slaw and tartar sauce 11
  • The Sicilian - Parmesan crusted chicken breast, aged prosciutto, fire roasted peppers, melted provolone cheese and basil aioli on griddled ciabatta roll 10
  • Grilled Chicken Club - Flame grilled chicken breast topped with melted cheddar cheese, bacon, lettuce, tomato and red onion on a toasted whole wheat roll. Prepared BBQ, blackened or buffalo style upon request 10

ITS A WRAP
Served with choice of seasoned fries, coleslaw, chips, hand-cut chips and crisp pickle.  Substitute sweet potato fries .95

  • The Tavern Chicken Roll - Grilled chicken, bacon, Vermont cheddar, spinach and marinated tomatoes in a crisp lavash wrapper, ranch dressing 10
  • Falafel Wrap - Grilled pita wrap, cucumber, red onion, local tomato, crisp romaine, spiced honey and yogurt dressing 9
  • Chicken Salad Wrap - Chunks of all white meat chicken, toasted walnuts, cranberries, crumbled bleu cheese and crisp greens wrapped in a two handed garlic herb wrapper 9

BASKET FAVORITES
Served with seasoned fries, coleslaw or hand-cut chips unless otherwise noted.  Substitute sweet potato fries .95

  • Bistro Style Tacos - A California favorite brought to New England! Your choice of local haddock, steak, or grilled chicken stuffed between twin tortilla shells with crisp lettuce, tomatoes, smoked jalapeno cream, salsa and guacamole with a side of corn tortilla chips 12
  • Tradeport Fish & Chips - A seacoast tradition! Fresh house battered haddock filets with lemon, cole slaw and tartar sauce 15
  • Basket of Crispy Ipswich Clams - Cole slaw, tartar, and fresh lemon to squeeze 15

FRESH FISH
Served with fresh baked bread, whipped butter, market select vegetable and choice of seasoned fries, rice, baked potato or mashed potatoes. Add a side salad or small Caesar salad to any entrée for 4

  • Native Crab Stuffed Haddock - Local line caught haddock, sweet crab stuffing and lobster cream sauce with butter whipped potatoes 19
  • Baked Day Boat Haddock - Lobster butter, Old Bay bread crumbs, grilled lemon, fingerling potatoes 17
  • Scottish Salmon - Pan roasted herb salmon, quick cook baby greens, harvest grains, lemon sauce 18

STEAK HOUSE FAVORITES
Served with fresh baked bread, whipped butter, market select vegetable and choice of seasoned fries, rice, baked potato or mashed potatoes. Add a side salad or small Caesar salad to any entrée for 4

  • Flame Grilled Port Ribeye - Guinness mustard glaze, stone fruit chutney, bloomsdale spinach, buttermilk potato puree 20
  • Grilled Teriyaki Sirloin Tips - Pan roasted mushrooms, spring onion, teriyaki glaze, Irish potato mash 19
  • Steak Frites - Marinated grilled 20 oz. NY sirloin with chimichurri butter and hand-cut truffle fries 23

BIG BOWL PASTAS

  • Chicken Picatta - Thinly pounded pan roasted chicken breast with spaghetti, lemon, capers, and cream 16
  • Borolo Braised Beef with Cheese Tortellini - Braised short rib, roasted portobello mushrooms, baby spinach, jumbo asiago cheese filled tortelloni, tossed in a basil marsala sauce 17

DESSERTS

  • Hot Fudge Brownie Sundae - A warmed brownie topped with vanilla bean ice cream, whipped cream, candied walnuts and Bailey's Irish cream fudge sauce 7
  • Wild Maine Blueberry Pie - Hand picked plump Maine blueberries in flaky pie crust with vanilla ice cream 7
  • Paddy's Irish Cream Pie - Chocolate cake crumbles, chocolate ganache, Irish cream mousse 7
  • Warm Irish Bread Pudding - Whiskey, pecans, vanilla bean ice cream, Bushmill's caramel sauce 7
  • Chocolate Lava Cake - Dark chocolate cake with warm ganache center 8
  • Gifford's Black Raspberry with Chocolate Chips Frozen Yogurt (G) - 5
  • Gifford's Muddy Boot Ice Cream (G) - 5
  • Gifford's Vanilla Bean Ice Cream (G) - 5

*G = Gluten-free

FROM OUR BARISTA

  • Espresso (single shot) 3
  • Cappuccino - (single shot) 4